Recipe:
3 tsp Vinegar {I used apple cider, but white would work fine}
3 tsp Cream of Tartar {found in the spice isle at your local supermarket}
I used a damp dish rag to apply and then use a wet rag to remove. The results will astound you.
Tuesday, December 11, 2012
Put some spunk on that GUNK and get rid of that junk!
I cook a lot and my stove is always needing a good cleaning. It is stainless and shows every smudge, finger print and of course gunk. For the longest time I had this nasty gunk on the front and back of my stove. I tried everything to get it off. Soap and water. . .nope! Goo be Gone. . nope! Awesome cleaner, Comet, elbow grease. . .nope, nope and NOPE. The other day I was wandering through the amazing site, Pinterest, and came across this tip to "Remove Gunk". The recipe called for a vinegar and Cream of Tartar. I had the vinegar, but needed to purchase some COT. I added it to my grocery list and a week later {today} I finally decided to give it a try. . . . A-MAZ-ING & blog worthy!!!!!
Recipe:
3 tsp Vinegar {I used apple cider, but white would work fine}
3 tsp Cream of Tartar {found in the spice isle at your local supermarket}
I used a damp dish rag to apply and then use a wet rag to remove. The results will astound you.
Recipe:
3 tsp Vinegar {I used apple cider, but white would work fine}
3 tsp Cream of Tartar {found in the spice isle at your local supermarket}
I used a damp dish rag to apply and then use a wet rag to remove. The results will astound you.
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